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    Commercial Refrigerator Series

    One-Door Blast Freezer with 10 Trays


    Type

    Dimension

    Power

    Voltage

    Temperature

    Cooling Method

    JB1-10F

    880×900×1800mm

    2.40KW

    220V/50HZ

    3-Pin Socket 16A

    -35℃±5

    Air-cooled



    1. Cooling method: air-cooled type.
    2. Suitable for blast freezing of frozen dough, pastries, cakes, ice cream and other products.
    3. Through quick freezing keeps the product moisture and quality.
    4. The empty machine decrease from + 23 ℃ to -38 ℃ in 30 minutes.
    5. The product is reduced from normal temperature to the core temperature of -7 ℃ in about 20~45 minutes(depending on the product).



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